Aug. 23rd, 2007

poltr1: (Default)
Cheese, Gromit!

*holds hands up in loose fists and shakes them side to side a la Wallace*

One of my favorite foods is cheese. There are so many varieties to choose from.

This past week, I purchased a ball of fresh Mozzarella cheese, and a small "cake" of wax-coated Wensleydale. At dinner this evening, I had a salad with goat cheese crumbles sprinkled on top of it. On Tuesday night, Modern Marvels (on the History Channel) talked about cheesemaking through the ages.

One of my favorite dishes is a salad with Italian dressing and Gorgonzola cheese crumbles. I also love cheese on crackers, with some wine.

I know that cheese has lots of salt and fat. But it's the fat that gives it the flavor. Among other things. And it's one of the things I'd have to cut back on or eliminate if I were to go on a diet. :(

What are your favorite varieties of cheese? What can I try next?

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